This Halloween was extra special for us because it was Baby D’s first…or I should say it was our scary Lion’s first Halloween!

We kicked off the weekend by going to a local pumpkin patch and picking out the very best large and small pumpkins. If you haven’t been to a pumpkin patch, I highly recommend you go. We hit Spina Farms and it was awesome…hay rides, petting zoo and much more! 

This year I made orange macaroni and cheese with creepy spiders on top.

As our appetizer, we had spinach dip and fresh French bread spewed from the mouth of a pumpkin.

Dessert was topped off with Frankenstein cupcakes…to me it looked like one of those Pinterest fails but the kids enjoyed them and they tasted great anyway!